Villard-Reculas Village
Le Bijou
Open in winterseason and July/August and also a little earlier and later than the regular summer and winter season. Just call to find out if the restaurant is open and fingers crossed that it is already/still open when you are in the area off-season....
Is also situated right by the "Route de la Confession" So ideal to combine if you ride the beautiful route from Huez. Villard-Reculas is a small picturesque village with very small streets, but you can nevertheless park easily.
Heel gezellig verscholen restaurantje in een oude muilezel/geitenschuur. Super aardige gastvrouw die je je meteen thuis doet voelen.
Very cosy hidden restaurant in an old mule/goat barn. Super nice hostess who immediately makes you feel at home.
Super lekker "grootmoeders" keuken in een modern kleedje. Alle producten worden bij lokale leveranciers gehaald. Vast wisselend menu met meestal telkens keuze uit 2 gerechten per voorgerecht en/of hoofdgerecht en/of dessert. Of je kunt ook kiezen voor fondue/raclette. Voor dit laatste moet je wel vooraf reserveren. Er zijn beperkte zitplaatsen, dus reserveren is zowieso aangeraden.
Super tasty "grandmothers" kitchen in a modern dress.
All products are sourced from local suppliers. Fixed changing menu with mostly a choice of 2 dishes each for starter and/or main course and/or dessert. Or you can also opt for fondue/raclette. For the latter, you do need to book in advance. There are limited seats, so reservations are recommended anyway.
Casa Sauvage
Open in winterseason and July/August
Nog op de lijst om uit te proberen... maar gezien de goede recensies al op de website
Still on the list to try out... but given the good reviews already on the website